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Description: Duties include assisting the Head Chef and Sous Chef in running the kitchen, monitoring the food quality and hygiene standards and supporting other kitchen staff.
Requirements: Two years of experience working as a Chef de Partie.
Salary: €37,000 per year.
Hours per week: 39 hours.
Location: Thai Snack - 18 Liffey Street Upper, Dublin 1, D01 C640Apply at the original listing →Post your own listing — €10Share on WhatsApp