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IrelandJobsChecked 15 Sep 2026

Chef de partie

THE SWEET SPOT CATERING LIMITED

Work arrangement
Full-time
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. As a Pastry Chef in our kitchen , you will be well-versed in culinary arts with a passion for sweet and delicious creations. You will adhere to health and safety standards to provide guests with the best possible serving. Your goal will be to enhance customer satisfaction by offering high quality desserts. Key requirements Pastry experience Chocolate work experience Ability to manage the section in the kitchen Knowledge of the food industry and trends Working as a part of a team is essential. Excellent customer service skills A professional appearance at all times
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