Description: Duties include assisting the Head Chef and Sous Chef in running the kitchen, monitoring the food quality and hygiene standards and supporting other kitchen staff.Requirements: Two years of experience working as a Chef de Partie.Salary: €36,605 per year.Hours per week: 39 hours.Location: Sprout & Co Kitchen Limited, 26 Camden Street lower, D02CD74Apply at the original listing →Post your own listing — €10Share on WhatsApp